Miriwo nemichero blanching muchina inogona passives anoshanda enzyme uye kudzivirira enzyme kubva browning.Mushure memichero nemiriwo kupisa, oxidase inogona kupfuudzwa, kuitira kuti vamise mabasa avo emakemikari ehupenyu, uye kudzivirira kuwedzera kuderera kwemhando, iyo inonyanya kukosha. yakakosha muzvigadzirwa zvinokurumidza kutonhora uye zvakaoma.Inowanzo tenda kuti thermoresistant oxidoreductases inogona kuva pa71 ~ 73.℃.Pa5 degrees Celsius, deoxidase inogona kurasikirwa nebasa rayo pa80-95℃.Saka tembiricha yemuriwo nemichero blanching muchina inogona kuchinjika 65-98℃.
Skazhinji kana kuvandudza chimiro chetishunderimwe basa remuchero nemiriwo blanching muchina.Mushure mekunge huwandu hwemichero nemiriwo hwadzikiswa zvine mwero, matishu, anoshanduka zvine mwero, tangi, nyore tangi. Panguva imwe chete, nekuda kwekupererwa nemvura,muriwo nemucheronyore kuona zvakakwana yakasimba kugutsikana, yakaoma uye shuga yakaitwa nokuda permeability kwesero Kamudzira, mvura iri nyore kuputika, shuga permeability, kwete nyore kutsemuka uye kuunyana, kunyanya kana yakaoma ane alkali inopisa sukurudza zviri pachena.Zvigadzirwa zvinopisa zvakawoma zvakareruka kuita hydrate.
Stafura kana kunatsiridzamuriwo nemucherocolorNdiyo yechitatu basa remiriwo uye michero blanching muchina.Nekuda kwekubuda kwemhepo, zvigadzirwa zvemumagaba kuchengetedza iyo yakakodzera vacuum;kune michero nemiriwo ine chlorophyll, ruvara rwakanyanya kusvibira, michero nemiriwo isina chlorophyll inova iyo inonzi translucent state,vanovazvakanyanyisa kunaka.
Yechinabasainonyanya kuvandudza kuravira kwemuriwo nemichero bykubvisaingkumwe kunhuhwirira kunonaka uye kumwe kunhuhwirira kwakashata.Kune anovava, spicy kana imwe munhuwi chinorema hwema muchero uye muriwo mbishi zvinhusuch semhiripiri, eggplant, hanyanisi, gord rinovava zvichingodaro,, mushure mekurapa ironing inogona kudzikiswa zvine mwero, dzimwe nguva inogona zvakare kubvisa chikamu chezvinonamira zvinhu,uye kuvandudzakunaka kwezvigadzirwa.
Basa rakanyanya kushamisayemuriwo blanching muchinandiyo yeinoderedza kuwanda kwezvinosvibisa uye tupukanana mumichero nemiriwo.Chibereko nemiriwo mbishi zvinhu mu peeling, kucheka kana imwe pretreatment process inosvibiswa zvisingadzivisiki nema microorganisms, mushure mekupisa kupisa kunogona kuuraya mamwe ma microorganisms, kuderedza kusvibiswa kwezvinhu mbishi. , iyo inonyanya kukosha kune zvigadzirwa zvinokurumidza-chando.
Nguva yekutumira: Mar-25-2022